New Orleans Culinary Entertainment

We are more than a Restaurant meal or cooking class. We are a Culinary Experience! Exclusive Restaurant Experiences Cooking Clases Corporate Teambuilding Virtual Events

New Orleans Culinary Entertainment
– Enjoy the show! Have fun and experience Louisiana cuisine with us.

Langlois is more than a meal, a restaurant or Louisiana cooking class – we deliver fun New Orleans dining and culinary entertainment at its finest!

Exclusive Private Restaurant Experiences
Corporate Team Building
Cooking Classes
Virtual Events
Live Cooking Shows
Cooking Demonstrations
Cocktail Classes
Private Airbnb Cooking Classes

Think of Langlois as a food show, the culinary band and the bringers of food fun. We provide the entertainment you’re looking for with a New Orleans food twist.

From corporate team-building events to interactive dining experience, Langlois has you covered. Our trained chefs are storytellers, food nerds, Louisiana natives, and culinary historians who make every event memorable, fascinating, and fun. We take guests on a journey through the history and ingredients of Louisiana’s unique food culture, and our demonstrations explore all of the influences in Creole and Cajun cooking, including French, Spanish, German, Italian, Native American, African, and Vietnamese cuisine.

And since no two client groups are the same, we adapt to create exclusive culinary entertainment experiences for groups of all sizes. We travel to private homes, hotel conference rooms, and even offer a small private restaurant. We are also partnered with a network of unique and historic private event spaces and homes around New Orleans.

Meet Chef Amy

Chef Amy Sins is a born-and-raised South Louisiana girl with Cajun and Creole cooking woven into her culinary DNA. In 2012, Chef Amy opened Langlois – her dream restaurant, an endeavor that seeks to preserve Louisiana cuisine through interactive dining demonstrations and classes. Since then, Langlois has received local, regional and national praise, including selection as one of the “Best Cooking Schools Around the World” by Travel + Leisure.