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Smoked Salt


39 in stock


Made using pecan, cherry, alder or hickory wood, this smoke infused salt makes for the perfect rim on a fancy margarita. This also works wonderfully for seasoning your completed dishes because the kosher salt and slight coloration allow you to see exactly how much salt is being added to your dish, thus preventing and accidental over use.

4 oz

Additional information

Weight 8 oz


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New Orleans by Mouth, a weekly look at dining and restaurants around New Orleans from food news to chef interviews with Langlois chef/owner Amy Sins. Launched in December 2014, New Orleans by Mouth is a spin-off of WRBHs previous food series, The Chef Show.

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